Ground Turkey and Cabbage Skillet
An easy, delicious one pot dinner with ground turkey, cabbage and tomatoes
Servings
Prep Time
4
10
minutes
Cook Time
25
minutes
Servings
Prep Time
4
10
minutes
Cook Time
25
minutes
Ingredients
1
tablespoon
olive oil
2
cloves
garlic, minced
1
small
onion, diced
1
pound
lean ground turkey
1/2
head
cabbage, chopped
1
can
diced tomatoes
1
teaspoon
chili powder
1/2
teaspoon
ground cumin
1/2
teaspoon
crushed red pepper
1
teaspoon
paprika
1
teaspoon
salt
1
teaspoon
ground black pepper
Instructions
Heat oil in skillet over medium-high heat
Add the garlic and onion and cook for a few minutes.
Add the ground turkey and cook until browned all the way through
Add the chopped cabbage and cook for about 5-7 minutes, or until cabbage cooks down.
Add the tomatoes and all of the spices. Cook for another 5-10 minutes over medium-low heat.
Serve hot over brown rice or quiona